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Garoupa Delight promotion is readily available in set for minimum five persons, priced at RM68.00+ per individual and accompanied with five courses Chinese menu which are four sorts of Steam Dim Sum.
This promotion supply you with Complete Garoupa Fish and buyers can opt for in between Deep Fried with Spicy Plum Seeds and Lime Sauce or Steam with“Teoh Chew”style and Glass Noodle. Apart from that, this promotion serve Pan Fried Prawn with Spicy Prawn Paste and Curry Powder on Hot plate, Braised Sliced Leading Shell Abalone and Bean curd Skin on Siew Pak Choy, and buyers can opt for either Fried Rice with Chicken Cube in Bamboo Basket and Lotus Leaf or Steam White Rice.
This promotion has 4 (four) sort of Steam Dim Sum which are Steam Chicken Siew Mai with Ebiko, Steam Black Mushroom Chicken Dumpling, Pan Fried Shanghai Dumpling, and Steam Beancurd Roll (noticed Chuk Roll) with Thai Chilli Sauce that allow for the guests to have extra varieties in meals selections with very affordable cost in a basic but unwind of five-star hotel ambiance.
Price : RM 68.00+
Day
: Monday – Sunday
Time : 11.30 noon – two.30pm
6.30pm – 10.30pm
Venue : Tung Yuen Chinese
Restaurant, Level 1
Hotel
Manager : Tuan Haji Mohd Ghazali bin Sayed Ibrahim
Chinese
Chef : Chef Patrick Ng |
Information about Tung Yuen Chinese Restaurant
Tung Yuen Chinese Restaurant is the Chinese restaurant positioned at floor 1, Grand BlueWave Hotel Shah Alam that presents you an array of Chinese cuisines. The restaurant acquires an official endorsement of HALAL certificate from JAKIM on 1st November 2009 as a result the restaura
nt served 100% Halal Chinese cuisines in the Very first Southeast Asian 5 Star Hotel Accredited with Halal Friendly title.
Information about Grand BlueWave Hotel Shah Alam
*Disclaimer: I did not owned all the photographs. All the photographs are credited to Grand Bluewave Hotel Shah Alam.
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